{"id":15848,"date":"2022-07-21T21:02:54","date_gmt":"2022-07-21T20:02:54","guid":{"rendered":"https:\/\/www.toomik.net\/helen\/blog\/?p=15848"},"modified":"2023-06-01T21:05:50","modified_gmt":"2023-06-01T20:05:50","slug":"daily_2724_-_visiting","status":"publish","type":"post","link":"https:\/\/www.toomik.net\/helen\/blog\/2022\/07\/21\/daily_2724_-_visiting\/","title":{"rendered":"Daily: 2724 &#8211; visiting"},"content":{"rendered":"<p>We visited my father and his wife, and made sushi together. I was mostly too busy talking to take any photos, so most of these are not mine. Ingrid photographed some of the sushi materials; Adrian photographed me from various angles.<\/p>\n<p>The book I&#8217;m enjoying is Estonia&#8217;s most famous and well-known cookbook &#8211; the wonderful <i>Raamat maitsvast ja tervislikust toidust<\/i> (&#8220;The Book of Tasty and Healthy Food&#8221;) from 1955 which contains everything from very traditional Estonian recipes, to lots of Russian baked goods, to instructions for using all sorts of fish that I&#8217;ve never even heard of. It was strange and exotic already in the 1980s.<br \/>\n<img decoding=\"async\" src=\"\/helen\/blog\/images\/daily_3\/2724_sushi_1.jpg\" class=\"x6y45\" \/><br \/>\n<img decoding=\"async\" src=\"\/helen\/blog\/images\/daily_3\/2724_sushi_2.jpg\" class=\"x6y45\" \/><br \/>\n<img decoding=\"async\" src=\"\/helen\/blog\/images\/daily_3\/2724_sushi_3.jpg\" class=\"x45y6\" \/><br \/>\n<img decoding=\"async\" src=\"\/helen\/blog\/images\/daily_3\/2724_sushi_4.jpg\" class=\"x45y6\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We visited my father and his wife, and made sushi together. I was mostly too busy talking to take any photos, so most of these are not mine. Ingrid photographed some of the sushi materials; Adrian photographed me from various angles. The book I&#8217;m enjoying is Estonia&#8217;s most famous and well-known cookbook &#8211; the wonderful [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[633,18,780,745,15,4,768,11],"tags":[],"class_list":["post-15848","post","type-post","status-publish","format-standard","hentry","category-adrian","category-dailies","category-estonia","category-food_and_cooking","category-ingrid_johanna","category-observing_the_self","category-photography-2","category-travels"],"_links":{"self":[{"href":"https:\/\/www.toomik.net\/helen\/blog\/wp-json\/wp\/v2\/posts\/15848","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.toomik.net\/helen\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.toomik.net\/helen\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.toomik.net\/helen\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.toomik.net\/helen\/blog\/wp-json\/wp\/v2\/comments?post=15848"}],"version-history":[{"count":2,"href":"https:\/\/www.toomik.net\/helen\/blog\/wp-json\/wp\/v2\/posts\/15848\/revisions"}],"predecessor-version":[{"id":15850,"href":"https:\/\/www.toomik.net\/helen\/blog\/wp-json\/wp\/v2\/posts\/15848\/revisions\/15850"}],"wp:attachment":[{"href":"https:\/\/www.toomik.net\/helen\/blog\/wp-json\/wp\/v2\/media?parent=15848"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.toomik.net\/helen\/blog\/wp-json\/wp\/v2\/categories?post=15848"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.toomik.net\/helen\/blog\/wp-json\/wp\/v2\/tags?post=15848"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}